High-Fiber & Digestion Support
Semaglutide Roasted Edamame Crunch
Searching for crunchy Ozempic snacks? Since we prescribe the exact same active ingredient, Semaglutide, we suggest roasting edamame. It completely replaces potato chips while giving you a massive hit of fiber and complete plant protein!
⏱ Prep 5 mins / Cook 15 minsHigh-Fiber & Digestion SupportYield: 1/2 cup
130
Calories
12g
Protein
10g
Carbs
5g
Fat
Ingredients
- 1 cup frozen shelled edamame, thawed
- 1/2 tsp olive oil
- Sea salt
Instructions
- 1Preheat oven to 400°F (200°C).
- 2Toss edamame with oil and salt. Roast on a baking sheet for 15 minutes until crispy.
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